| Why Purchase Weber? |
- Weber full-sized gas grills are designed and crafted for the long haul, and come fully loaded with the highest-grade materials and features to deliver Weber's proven performance, quality, and durability. We won't settle for anything less, and you shouldn't either. Read more.
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| Feeding the Party? |
- Grill up to 19 Cornish hens on Weber 60020 The Ranch Kettle (1,104 sq inch)
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Weber 731001 Smokey Mountain Cooker 22.5-Inch Smoker | 
| Brand: Weber Category: Lawn & Patio
List Price: $499.00 Buy New: $395.38 as of 3/10/2010 17:14 MST details You Save: $103.62 (21%)
New (10) from $391.02
Seller: Amazon.com Rating: 26 reviews Sales Rank: 3383
Media: Kitchen Size: 22-1/2-Inch Shipping Weight (lbs): 75.5 Dimensions (in): 36 x 26.5 x 26.5
MPN: 731001 Model: 731001 UPC: 779240814844 EAN: 0779240814844 ASIN: B001I8ZTJA
Shipping: Eligible for FREE Super Saver Shipping Availability: Usually ships in 24 hours
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| Features:
| | Charcoal smoker for authentic smokehouse flavor at home | | | Can accommodate a whole turkey and an entire ham at the same time | | | Made of porcelain-enameled steel; 2 nickel-plated 22-1/2-inch-wide cooking grates | | | Water pan; thermometer; individual vents on bowl and lid; heat-resistant nylon handle | | | Measures approximately 23 by 23 by 42 inches; 10-year limited warranty |
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| Editorial Reviews:
Product Description 22'' porcelain enameled bowl and lid, plated steel cooking grate, lid mounted thermometer, 3.0 gallon water pan capacity, porcelain charcoal ring, and heavy duty. Great for the smoker enthusiast. 726 sq. in.
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| Customer Reviews:
Showing reviews 1-5 of 26
I Love it so much I wish I could justify buying another one March 5, 2010 Steven Miller This is my 4th smoker. I have used electric, offset coal/wood, and gas powered, and by far I love my WSM the most. This smoker is easy to use and maintain consistent temperatures in. The 22.5 in has plenty of capacity. If you aren't sure this is the smoker for you check out the virtualweberbullet website which has great info and a forum full of fans and you will know.
I would love to buy another one I am such a fan I just can't use that much meat fast enought.
Weber Smokey Mountain Cooker makes great food! February 7, 2010 N. Hoffman (Fond du Lac WI) I gave this cooker to my son for Christmas and he loves it and is constantly making something on it. We live a short distance away so he brings me the fruits of his labor and they are goooood! He made a little cart for his cooker so he could store it in the garage. Works great! Incidently shipping only took like 2 days. Speedy!
its a Cadillac January 21, 2010 Wytdog (Clearwater, Florida) ive had a few water smokers over the years. and this is a big step up. study construction, good quality temp gauge, snug fitting lid so the heat doesnt escape. the vents make it very easy to keep the temp nice and steady and the design of the fire pot keeps the coals burning without smothering.
he's a beast! i did two boston butts and two split chickens first time i used it. could have done twice as much. its nice not to have to try and cram everything together to get it on the grates. the waterpan is 19 inches wide. so you wont have any ribs hangin over the side of it on the bottom grate getting scorched by direct heat from the coals. i've been a big fan of the weber kettle grills for a long time, so this was the obvious choice for me.
oh and by the way. mine came with a nice weber cover for it in the box. i didnt have to order one.
Excellent Smoker January 15, 2010 D. Purcell (Illinois) 1 out of 1 found this review helpful
I bought a Brinkman Split-Door Smoker at Wal-Mart for around $70 in November, and I could not get that thing to hold its temperature to save my life. I tried cooking a 6 lbs pork shoulder, and after 12 hours (and a bag and a half of lump charcoal later), the meat's internal temp was only around 135 degrees. I gave up and finished it in the oven. I got the WSM 22-1/2" for Christams and kicked the Brinkman to the curb. With this smoker, it's set it and forget it. I smoked two pork shoulders last week with the weather in the teens and low twenties and windy, and once I got it going, it held its temp. and required very little monitoring or adjusting. It's more expnesive than the Brinkman, but well worth the money.
Awesome Smoker January 8, 2010 kfenn This smoker is great. If you want to be able to cook a large amount of food at once and be able to control your temperature well, you need this smoker! It is high quality and yet very easy to use.
Showing reviews 1-5 of 26
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